Charcoal Oven MIBRASA HMB-SB 75

Mibrasa charcoal oven with storage cabinet and professional heat output

The Mibrasa HMB AB-SB 75 is a professional charcoal oven in stainless steel with an integrated storage cabinet and warming rack. The enclosed design provides full control over the air supply, ensuring precise management of temperature and charcoal consumption, whilst the powerful 3.5 kW output offers temperatures of up to 350°C.

Ideal for restaurants and professional kitchens serving between 75–95 guests, with the capacity to cook up to 70 kg of food per hour.

Controlled heat for consistent dining experiences

The enclosed grill with adjustable air supply gives you complete control over the heat. You can precisely regulate the intensity of the embers, ensuring consistent cooking results every time. This level of control also means significantly lower charcoal consumption, as you only use the necessary amount of charcoal briquettes. With a burn time of up to 7 hours per charcoal load and a warm-up time of approximately 45 minutes, you can keep production running throughout even the busiest service periods.

Authentic flavour that brings out the best in your ingredients

The Mibrasa oven imparts the characteristic, smoky note that professional chefs are looking for. The high temperature of up to 350°C seals in the juices of the meat and creates a perfectly caramelised surface, whilst the enclosed design locks in the flavour. The result is food with an intense taste, where the natural qualities of the ingredients are highlighted – whether you are cooking meat, fish, vegetables, or bread. The large grill rack of 540 x 595 mm provides ample space for cooking different ingredients simultaneously.

A complete professional solution

The oven is supplied complete with all necessary equipment: grill rack, grill tongs, ember poker, ash shovel, and wire brush. The solid stainless steel construction, weighing 382 kg, ensures stability and durability in busy kitchen environments. With dimensions of 1830 mm in height, 735 mm in width, and 700 mm in depth, it fits into most professional kitchens, where the black finish adds an elegant appearance.

Key benefits:

• Serving capacity for 75–95 covers with production of up to 70 kg of food per hour
• Adjustable air supply gives full control over temperature and reduces charcoal consumption
• Complete with all necessary accessories: grill rack, grill tongs, ember poker, ash shovel, and wire brush

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How much charcoal should I use when starting up?
At start-up, approximately 10 kg of charcoal is recommended, giving a warm-up time of around 45 minutes before the oven is ready for use.

How long can the oven maintain its temperature?
With a full load of charcoal, the oven can maintain its temperature for up to 7 hours, which is ideal for long service periods.

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