Professional pizza oven for four Ø35 cm pizzas simultaneously
The Pizzamaster PM821ED is a professional, freestanding pizza oven that reaches temperatures up to 400 °C and delivers authentic results with crispy bases. The oven is equipped with natural clay baking stones in the base and separate control settings for top, bottom and front heat, ensuring precise cooking.
Ideal for restaurants, cafés, takeaways and bakeries that need to cook several pizzas at once with professional results.
High capacity with precise heat control
With space for four Ø35 cm pizzas simultaneously, this oven handles peak periods with ease. The independent electronic controls allow you to adjust top, bottom and front heat separately, meaning you can fine-tune the cooking to suit different types of food. This flexibility makes the oven suitable not only for pizza but also for bread, meat, fish and vegetables.
Professional results with user-friendly operation
The digital display provides clear information on temperature and cooking time, whilst the turbo-start function quickly brings the oven up to working temperature. The automatic timer with alarm ensures your pizzas are never over-baked. The pull-out front shelf and ergonomic handle make it easy to insert and remove pizzas, reducing the risk of burns and making the workflow more efficient.
Robust construction for demanding kitchen environments
Made from stainless steel, this pizza oven is built to withstand intensive use in professional kitchens. Weighing 272 kg, it stands firm whilst the lockable castors give the flexibility to move the oven when required. The solid materials and well-considered construction ensure a long service life even during continuous operation in busy periods.
Pizzamaster PM821ED gives you:
- Precise temperature control up to 400 °C for authentic results
- Capacity for four Ø35 cm pizzas simultaneously for efficient production
- Separate control settings for top, bottom and front heat for varied cooking methods
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How long does it take for the oven to reach maximum temperature?
With the turbo-start function, the oven reaches working temperature quickly. From cold to 400 °C typically takes 30–45 minutes, depending on the ambient temperature.
Can I cook foods other than pizza in this oven?
Yes, thanks to the separate control settings for top, bottom and front heat, the oven is well suited to different types of food such as bread, meat, fish and vegetables, each of which requires different heat conditions.
AI has contributed to this text and we therefore reserve the right to correct any errors.