Pizza oven 2x4 Ø35 Pizza PM822ED 0-400C

Professional double-deck pizza oven for high capacity

The Pizzamaster PM822ED is a powerful, freestanding pizza oven with two separate baking chambers, each fitted with two clay baking stones. It combines advanced temperature control up to 400 °C with independent settings for top, bottom and front heat, providing optimum flexibility during baking.

Ideal for restaurants, pizzerias and catering businesses requiring high production capacity and consistent baking results.

Precision baking with maximum control

This pizza oven gives you complete control over the baking process. The separate electronic control panels for each chamber allow you to set different temperatures simultaneously, which is essential when handling different baking tasks at once. A digital display and automatic timer with alarm ensure you always know precisely when your pizzas are perfectly baked. Double halogen lighting in each chamber also allows you to monitor the baking without opening the door and losing heat.

Thoughtful design for busy kitchens

The oven's construction is built to meet professional demands. The natural clay baking stones absorb moisture from the dough and deliver the characteristic crispy base. The pull-out shelf provides a convenient work surface right next to the oven, whilst the heat-resistant glass doors protect against burns. The oven's castors can be locked to keep it stable during use, and released when it needs to be moved for cleaning or kitchen reorganisation.

Technical specifications and performance

With dimensions of 1250 mm in width, 1025 mm in depth and 820 mm in height, this pizza oven is optimised for professional use. It is constructed from durable stainless steel and has an output of 9 kW. Each of the two chambers is designed to handle pizzas with a diameter of up to 35 cm, making it well suited to standard sizes in the foodservice industry. The turbo-start function significantly reduces preheating time so the oven is ready for use quickly.

This pizza oven gives you:

• High capacity with two separate baking chambers and space for several pizzas at once
• Precise temperature control with individual settings for top, bottom and front heat
• Robust stainless steel construction with clay baking stones that deliver authentic results

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How long does it take for the oven to reach maximum temperature?
With the turbo-start function, the oven reaches working temperature quickly. From cold to 400 °C typically takes 30–45 minutes, depending on the ambient temperature.

Can the oven be used for more than just pizza?
Yes, the oven is well suited to a wide range of baking tasks. The separate control of top and bottom heat makes it ideal for bread, flatbreads, focaccia, cakes and other baked goods that require precise temperature control.

AI has contributed to this text and we therefore reserve the right to correct any errors.