Chef Pan with Lid 32 cm Scanpan Pro SB+ Induction

Scanpan Pro SB+ chef pan – professional results every day

The Scanpan Pro SB+ chef pan, 32 cm, combines first-class quality with everyday functionality. With the advanced Stratanium+ non-stick coating, an included lid, and compatibility with all heat sources, you get a versatile tool for your kitchen. Made in Denmark from aluminium, this pan unites solid construction with durability.

Ideal for both everyday meals and larger family dinners where you want even heat distribution and minimal need for fat.

Quality that lasts day after day

The specially developed Stratanium+ non-stick coating gives you the freedom to cook with minimal fat. The coating is designed to withstand daily use and metal utensils, meaning fewer worries about scratching. With a diameter of 32 cm and a 4-litre capacity, there is plenty of room for larger portions, while the included lid allows you to steam, simmer, or keep food warm.

Practical flexibility in the kitchen

The chef pan works on all heat sources, including induction, making it future-proof regardless of which hob type you have or may get. With its oven-safe rating of up to 250°C, you can start cooking on the hob and finish in the oven – perfect for dishes that need gratinating or keeping warm. The ergonomic handle ensures a secure grip, even when moving the pan while full.

Danish craftsmanship and solid construction

As part of the Pro SB+ range, this pan is manufactured in Denmark to Scanpan's high quality standards. The black finish gives the pan a timeless look that suits any kitchen, while the solid construction, weighing 3.52 kg, ensures stability during cooking.

With the Scanpan Pro SB+ chef pan you get:

• Superior non-stick performance with Stratanium+ coating
• Versatile use on all heat sources and in the oven
• Solid Danish craftsmanship with a timeless black finish

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use metal utensils with this pan?
Yes, the Stratanium+ coating is designed to withstand metal utensils, but to extend the pan's life it is recommended to use wooden or plastic utensils.

How do I best maintain my Scanpan chef pan?
Wash the pan in warm soapy water after use. Avoid abrasive cleaners and dishwashers to preserve the non-stick properties for as long as possible.

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