De Buyer iron grill pan - perfect grill marks every time
This Mineral B grill pan from de Buyer is made from 100% natural carbon steel (iron) with a diameter of 32 cm. With its characteristic grill ridges, it elevates your dishes by giving them attractive grill marks while channelling away excess fat. The pan's iron construction ensures rapid and even heat distribution.
Ideal for cooking steaks, chicken, vegetables, and grilled bread when you want authentic grill flavour and appearance without having to fire up the barbecue.
Natural non-stick that improves over time
The Mineral B range is entirely free from artificial coatings and chemicals. Instead, the non-stick properties build up naturally through use and seasoning. The pan is pre-treated with organic beeswax, which both protects against rust and provides a better non-stick effect from the very first use. The more you use the pan, the better its non-stick performance becomes – with no chemicals involved.
Professional heat distribution and durability
With a solid wall thickness of 2.5–3 mm, you achieve rapid and stable heat, which is essential for the perfect Maillard reaction that gives food a golden, crispy surface and retains the juiciness inside. The solid riveted steel handle ensures good control during cooking, and the pan can be used on all heat sources, including induction and open flame. This craftsman quality from de Buyer, who have been producing cookware since 1830, guarantees a pan that can last for generations with the right care.
Care for your iron pan
To preserve the pan's natural non-stick properties, it should not be washed in a dishwasher. Instead, rinse the pan with hot water, dry it thoroughly immediately after use, and apply a thin layer of cooking oil to protect the surface. With a diameter of 32 cm (231 mm at the base), a length of 560 mm, and a weight of 2.3 kg, this pan is a solid tool in your kitchen.
With this de Buyer Mineral B grill pan you get:
- Natural non-stick properties that improve over time
- Perfect grill marks and reduced fat content in food
- Durable construction in 100% natural carbon steel for all heat sources
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I season my de Buyer grill pan?
Wash the pan with hot water, dry thoroughly, heat it up, and rub a thin layer of neutral oil over the surface. Allow the pan to cool and repeat the process 2–3 times for the best result.
Can I use my de Buyer grill pan in the oven?
Yes, the pan can be used in the oven, but please be aware that the handle will get hot. Always use oven gloves when handling the pan after heating.
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