Iron Frying Pan Ø20 cm Mineral B

De Buyer Mineral B iron frying pan – natural non-stick without chemicals

This 20 cm De Buyer Mineral B iron frying pan combines classic French craftsmanship with modern cooking technology. Made from pure carbon steel with a protective organic beeswax treatment, this pan provides a natural non-stick effect without artificial coatings. It is designed with the authentic "Lyonnaise" shape featuring high, gently curved sides that make it easy to turn food.

Ideal for intense heat applications such as searing meat, browning vegetables or giving fish a crispy surface, all while retaining juices and flavour perfectly.

Natural non-stick that gets better with use

Unlike pans with artificial coatings, this iron pan builds up its non-stick effect naturally through use. The more you use it, the better its properties become. It gradually develops a dark patina that acts as a natural protection against rust and improves the pan's cooking performance. This makes it not merely a kitchen utensil, but an investment that can last for generations.

Professional cooking performance in your kitchen

With its ability to reach and maintain very high temperatures, this pan allows you to cook like a professional chef. The 1 kg construction with an extra-thick base ensures even heat distribution and retains heat even when cold ingredients are added. The pan works on all heat sources, including induction, and withstands temperatures far higher than those tolerated by pans with artificial coatings.

Maintenance that extends the pan's life

Preserving the pan's properties requires simple but specific care. After use, rinse it with warm water (without washing-up liquid), dry it immediately and apply a thin layer of cooking oil. This protects the surface and improves the non-stick effect. The pan is not dishwasher safe, as this would remove the valuable patina. The organic beeswax treatment protects against rust and assists with the seasoning process.

With the De Buyer Mineral B iron frying pan you get:

• A pan with a natural non-stick effect that improves with use
• Exceptional cooking performance capable of reaching very high temperatures
• A handcrafted quality product from France designed to last for generations

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I season my new iron pan?
Wash the pan thoroughly the first time to remove any excess beeswax, dry it and then heat it gradually on the hob. Apply a thin layer of neutral cooking oil and heat until the oil begins to smoke lightly. Allow to cool and repeat the process 2–3 times.

Can I use metal utensils in the pan?
Yes, the iron pan withstands metal utensils without being damaged, which is an advantage compared with pans featuring an artificial non-stick coating.

AI has contributed to this text and we therefore reserve the right to correct any errors.