Pizza oven PM722ED – professional baking with precision
The Pizzamaster PM722ED is a robust pizza oven with capacity for 8 pizzas measuring 35 cm in diameter. This professional oven allows you to bake at temperatures of up to 400°C, ensuring perfect results every time. It is designed with two chambers, each accommodating 4 pizzas.
Ideal for restaurants, pizzerias, and other food establishments that need to produce multiple pizzas simultaneously with consistent quality.
Efficient heat distribution delivers consistent results
The PM722ED is engineered to provide even and precise heat distribution throughout the entire oven chamber. This means every pizza is baked to the same high standard, regardless of its position in the oven. The temperature-controlled system allows you to set the exact temperature between 0–400°C, giving you full control over the baking process. This is essential for achieving the right crispness in the base and perfectly melted cheese on top.
High capacity saves time and boosts productivity
With room for 8 pizzas at 35 cm simultaneously, you can meet demand even during the busiest periods. The dual-chamber design also offers flexibility to work with different temperatures or baking times when required. This makes the oven particularly well suited to establishments with a varied menu or special orders. The high capacity combined with rapid heat-up means you can serve more customers in less time without compromising on quality.
Technical specifications that meet professional demands
The Pizzamaster PM722ED is built for intensive use in professional kitchens. The oven features two separate chambers, each holding 4 pizzas, giving a total capacity of 8 pizzas with a diameter of 35 cm. The temperature range of 0–400°C provides precisely the heat needed to achieve authentic results. The robust construction ensures a long service life even under daily intensive use.
With the Pizzamaster PM722ED you get:
- Capacity for 8 pizzas (35 cm) across two chambers
- Precise temperature control from 0–400°C
- Even heat distribution for consistent baking results
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How long does it take for the oven to reach maximum temperature?
Heat-up time varies depending on the desired temperature, but the oven is designed for rapid warming to minimise waiting time in busy kitchens.
Does the oven require special installation?
Yes, professional pizza ovens such as this typically require correct installation by a qualified professional to ensure both safety and optimum performance.
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