Sautepande Keramisk Ø28 cm PFAS-fri

CERANOA Ceramic Non-Stick Sauté Pan Ø28 cm

Ideal for larger dishes and gentle cooking

The CERANOA Ø28 cm ceramic non-stick sauté pan is designed for those who want extra space and flexibility in the kitchen. With its spacious size, it is perfect for preparing larger portions, whether you are making stews, vegetable dishes, or juicy meat dishes. The rounded shape makes it easy to flip and mix ingredients, ensuring even cooking and a perfect blend of flavors.

The smooth, PTFE-free ceramic coating provides excellent non-stick properties, allowing you to cook with minimal use of fat. This not only promotes healthier cooking but also creates a more enjoyable experience where food does not stick. The pan is ideal for use over low to medium heat, giving you full control over the cooking process while preserving the natural texture and flavor of the ingredients.

Durable quality and efficient heat distribution

The CERANOA sauté pan is made from recycled forged aluminum, providing a strong and durable construction. The material ensures quick heating and even heat distribution across the entire surface of the pan, which is crucial for consistent results without hotspots. The robust build makes the pan resistant to daily use and ensures it maintains its shape over time.

The pan is compatible with all heat sources, including induction, gas, electric, and ceramic glass, and can be used in the oven at up to 200°C for short periods. It is produced in Europe with a focus on quality and responsibility. The ergonomic, riveted handle provides a secure and comfortable grip, even when the pan is full. To extend its lifespan, it is recommended to use wooden or silicone utensils and to hand wash the pan.

Product Benefits

• Large capacity ideal for up to 6 people
• Rounded shape for easy stirring and even cooking
• Ceramic non-stick coating without PTFE
• Made from recycled aluminum
• Suitable for all heat sources including induction

FAQ

1. What is a sauté pan best suited for?
It is ideal for stews, sautéing, and dishes with sauce, where ingredients need to be cooked evenly and gently.

2. Can the pan be used in the oven?
Yes, it can be used in the oven up to 200°C for up to 10 minutes.

3. How do I best clean the pan?
It is recommended to wash the pan by hand and avoid metal utensils to protect the ceramic coating.

AI has assisted with the text, and therefore errors are to be expected