Rabbit Knife, 10 cm, Victorinox Fibrox, black

Victorinox Fibrox rabbit knife with precision-sharp blade

The Victorinox Fibrox rabbit knife with a 10 cm blade length is specially designed for precision work in the kitchen. It combines an ergonomic Fibrox handle with a sharp stainless steel blade, making it ideal for both small vegetables and fine cutting work. The knife weighs just 70 grams, providing excellent control for detailed cuts.

Use this rabbit knife for boning rabbit or hare, removing offal from game, or making precise cuts in smaller ingredients where accuracy is essential.

Professional tool with ergonomic design

The ergonomic Fibrox handle provides a secure grip even when hands are wet or greasy. This is particularly important during precision work where control is critical. The handle is made from hard-wearing Fibrox material that ensures long-lasting durability even with daily use. The knife's total weight of just 70 grams minimises strain during extended use.

Lasting quality for professional use

The blade is made from stainless steel sheet with a hardness of 55 HRC, offering a good balance between sharpness and edge retention. The black rabbit knife can be sterilised at temperatures of up to 110°C, making it particularly well suited to professional kitchens with high hygiene requirements. This property ensures the knife can be used on raw meat and game without the risk of cross-contamination.

Maintenance that extends the knife's service life

To preserve the knife's sharpness and durability, hand washing with a mild cleaning agent is recommended. Always dry the knife thoroughly after cleaning to prevent corrosion. The stainless steel blade is relatively straightforward to maintain and can be kept sharp with regular honing on a sharpening steel. When more thorough sharpening is required, the knife can be professionally sharpened to restore its optimum cutting edge.

With the Victorinox Fibrox rabbit knife, you get:

• A specialist knife for precise boning of game and smaller ingredients
• Ergonomic design with a secure grip in all situations
• Professional quality that can be sterilised at high temperatures

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How does a rabbit knife differ from other small kitchen knives?
The rabbit knife has a specific shape and size that is ideal for boning and working with smaller game such as rabbit and hare, where precision is important.

Can the knife be used for purposes other than rabbit and game?
Yes, the knife is also well suited to precision work with small vegetables and other ingredients where detailed cuts are required.

AI has contributed to this text and we therefore reserve the right to correct any errors.