Herb Knife - Plate Steel - Black - 100mm

Victorinox herb knife - sharpness and precision in the kitchen

The Victorinox Swiss Classic herb knife with a 10 cm blade is an essential tool for the precise handling of vegetables, fruits, and herbs. Its sharp serrated edge effortlessly cuts through tough skins and soft surfaces, while the ergonomic handle ensures excellent control during use.

Ideal for chopping herbs, slicing smaller vegetables, cutting fruits, or preparing small quantities of ingredients in daily kitchen tasks.

Functional design that makes work easier

The unique serrated blade of this herb knife makes it particularly well-suited for tackling challenging surfaces. The blade easily cuts through tomato skins, herbs, and other ingredients where regular knives tend to slip or crush them. The sharp tip also allows for detailed work when making precise cuts or garnishing dishes. The knife's compact size makes it easy to maneuver, even in tight spaces.

Comfort and safety during use

The ergonomically designed plastic handle fits comfortably in your hand and provides a secure grip while working. This reduces hand fatigue during extended use and minimizes the risk of accidents. Weighing only 28 grams, the knife is easy to handle, making it an excellent choice for both professional and home cooks who value precision and comfort in the kitchen.

Durability and maintenance

Made from high-quality stainless steel, the Victorinox herb knife retains its sharpness for a long time with proper use and maintenance. To keep the knife performing at its best, it is recommended to wash it by hand with warm water and mild dish soap after each use. Although it is dishwasher safe, hand washing will significantly extend the knife's lifespan. Avoid using abrasive sponges when cleaning, as these can damage the blade.

With this Victorinox herb knife, you get:

• A sharp 10 cm serrated blade for precise cutting of herbs, fruits, and vegetables
• An ergonomic plastic handle that ensures a comfortable grip
• Swiss quality from a renowned brand with a long tradition

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can I sharpen my Victorinox herb knife myself?

Yes, but for optimal sharpness, professional sharpening is recommended. H.W. Larsen offers sharpening at their workshop with over 85 years of experience.

How often should I sharpen my herb knife?

It depends on how frequently you use it, but when you feel resistance while cutting, it's time to sharpen it. For regular use, sharpening 1-2 times a year is recommended.

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