Fischer-Bargoin

Fischer-Bargoin is a French manufacturer of professional knives, sharpening steels and kitchen tools of exceptional quality. With more than 160 years of expertise, they combine traditional craftsmanship from Thiers with modern technology and certified production. The result is precision tools for chefs, butchers and the food industry who demand outstanding quality, sharpness and durability.

Professional knives and sharpening steels from Fischer-Bargoin

Explore our range of Fischer-Bargoin products – including professional chef’s knives, boning knives, sharpening steels and other tools for catering, butchery, fishing and food processing. Fischer-Bargoin unites French craftsmanship with modern technology, delivering tools that ensure precision, comfort and long-lasting performance in daily use.

Benefits of Fischer-Bargoin products

• Over 160 years of experience in professional knife production
• Manufactured in Thiers, France – the heart of European knife-making
• ISO 9001:2015 certified quality system
• Wide range for butchers, chefs and the catering industry
• Focus on ergonomics, safety and environmentally friendly production
  
  

French craftsmanship focused on quality and precision

Since 1859, Fischer-Bargoin has been synonymous with precision, tradition and innovation. All products are made in Thiers – the historic capital of French knife production – where every knife and sharpening steel undergoes strict quality control. The combination of modern manufacturing methods and classical handcrafting ensures tools that meet professional standards.

The knives are designed for intensive use in professional environments such as commercial kitchens, butcheries and restaurants. With ergonomic handles, sharp blades and durable materials, you get tools that enhance both efficiency and comfort in the kitchen.

A wide selection for professional users

The Fischer-Bargoin range meets the diverse needs of professional kitchens. Here you’ll find filleting knives, boning knives, bread knives, utility knives, sharpening steels and specialised knives for fish, cheese and meat. Each product is developed with a focus on balance, grip and cutting performance – always prioritising user safety and productivity.

Sustainability, safety and responsibility

Fischer-Bargoin places strong emphasis on environmental care and safety throughout production. The factory recycles all waste, reduces water usage and emits no wastewater. Safety is a top priority – many products feature protective rings, finger guards and ergonomic design to prevent strain injuries during repetitive use.

The brand’s ISO 9001:2015 certification confirms its high quality level and guarantees that all products meet the strictest standards for food safety and workplace conditions.

FAQ

Where are Fischer-Bargoin knives produced?
All products are manufactured in Thiers, France – an area with more than 600 years of knife-making tradition.

Are Fischer-Bargoin products certified?
Yes, the company is ISO 9001:2015 certified, ensuring consistent, high-quality production and product design.

How do I maintain my knives and sharpening steels?
Use an appropriate sharpening steel regularly to maintain sharpness. Wash knives by hand and dry thoroughly to extend their lifespan.

Is Fischer-Bargoin a sustainable choice?
Yes, the company prioritises environmental responsibility and recycles all waste. No wastewater is released during production.